Yunomi.Cafe Featured on Shinagawa Keizai Shimbun
We’re excited to be featured in Shinagawa Keizai Shimbun introducing the opening of our new Yunomi.Cafe in Musashi-Koyama! Click here to read the full article (in Japanese).
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INTRODUCING THE TEA TENSHI
We resisted for ages, but now the ability of AI to read our entire site, and help you build your cart is now far faster than we can type, so....please help us test it out! Start by clicking on "HELP" at the bottom right, and start chatting, for example: "build me a set of 3 different tea cultivars"
We’re excited to be featured in Shinagawa Keizai Shimbun introducing the opening of our new Yunomi.Cafe in Musashi-Koyama! Click here to read the full article (in Japanese).
Ian Chun from tokinari.live shares his thoughts in the recent article “Global Matcha Phenomenon Transforms Beverage Landscapes” published by STiR Coffee and Tea Magazine. His commentary highlights how global matcha...
Ian Chun joins the “Japanese Food” podcast for an insightful episode on matcha and Japanese tea culture. Listen to the full episode: Episode 13: A Deep Dive into Matcha and...
Our CEO, Ian Chun, is featured in an in‑depth interview on Arigato Travel (a platform sharing authentic Japanese culture and experiences with the world), exploring the story behind tokinari.live, our mission to...